Wedding Bites: Christine & Ben {7.8.11}

On July 8th, 2011, Christine and Ben said their “I do’s” at the Lake Mary Events Center! Take a look at this beautiful ceremony and reception.


Hors D’oeuvres

Big City Cheese Board
A Selection of Elegant Cheeses to include Monterey Jack, Cheddar, Swiss, and Bleu Cheeses. Garnished with Assorted Crackers and Grapes.

Crisp Buttery Pastry filled with Spinach & Feta Cheese then baked ’til golden brown

Gouda Chicken Bites
Roasted Chicken and Smoked Gouda in Phyllo


Berry Spinach Salad
Baby Spinach, Fresh Strawberries, Crumbled Feta Cheese, Cherry Tomatoes, Green Onions, Walnuts, and served with Raspberry Vinaigrette


Jack Daniels Chicken
Grilled Chicken topped with a Roasted Peach and Jack Daniels Glaze

Teriyaki Ginger Sirloin
Mandarin Orange Juice and Ginger Marinated Sirloin, sprinkled with Toasted Sesame Seeds, and served with a Teriyaki Glaze

Side Dishes

Roasted Rosemary New Potatoes
Steamed Seasonal Vegetables
Sweet Yeast Rolls


Caterer: Big City Catering
Ceremony & Event Location: Lake Mary Events Center
Officiant: Reverend Buell
Photographer: Karen Smutz
Videographer & DJ: Eddie with Solis Productions
Attire: David’s Bridal & Men’s Warehouse
Florist/Decorator: Vicki McCullough with Peddles
Cake/Baker: Cut the Cake

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