Wedding Bells: Julie & Clark {2.4.11}

On February 4, 2011, Julie Cox and Clark Howe began their life as a married couple on the beach at the Star Island Resort!

Menu

Plated Salad

Field of Greens

A Mixture of Baby Greens topped with Shredded Carrots & Sliced Tomatoes. Served with Creamy Italian or Garden Dill Ranch Dressing.

Plated Entrée

Grilled Herbed Breast of Chicken

Boneless Breast of Chicken grilled then topped with Herbed Beurre Blanc

Side Dishes

Parmesan Potato Tart

Grilled & Roasted Seasonal Vegetables

Dessert

Chocolate Bread Pudding

Vendors

Event Location: Star Island Resort

Cake/Baker: Provided by Star Island

All photos featured in this blog were taken by TLC Photography.